Grass Fed Premium Lamb from people you’d probably have a beer with.
We take our lamb seriously – everything else is fair game.
No Preservatives
Because if it needs a chemistry degree to decode, it doesn’t belong in your mouth.
No Soy
Keep your soy for the sauce—this lamb doesn’t do filler fakery.
Regenerative Farm
Raised the way nature intended—not the way big ag forgot.
Shipped Australia-wide
From our paddock to your postcode—no matter where you grill.
Grass Fed Premium Lamb, done properly
If you want sugar, soy and spin to do the heavy lifting, you are in the wrong paddock. We raise Grass Fed Premium Lamb and turn it into food that tastes like itself. Real flavour. Clean cooking. No preservatives. No filler fakery.
From the same flock you get jerky that tastes like meat not marinade, tallow that gives stable heat and a proper sear, single-protein pet treats that actually agree with their stomachs, and seasonal lamb packs from our NSW paddocks you can trace and trust. One farm. Small batches. Farm direct. Ready for people who care what they feed themselves, their families and their dogs.
Still Buying Jerky That Pretends to Be Food?
Most jerky on the shelves is mass-produced mystery meat bulked out with fillers.
You know it’s not good, the dry chew, the weird aftertaste, the “natural” label that hides half a lab’s worth of additives.
There’s a better way to snack.
Lamb Jerky That Would Pass a Grandma Test
We use lamb from our own flock, raised regeneratively and processed with the same care we put into our premium cuts. Small batches. Honest ingredients. Slow drying for rich flavour and a soft bite.
Australians are demanding better snacks, premium jerky sales are climbing every year. Ours gives you a reason to swap out the supermarket sticks and actually enjoy what you’re eating.
Seasonal runs mean when it’s gone, it’s gone.
This Isn’t for Supermarket Meat Lovers
If you’re tired of bland, anonymous lamb with no story, Old McDonald Lamb is your way out. We’re a third-generation farm in Yass region, NSW, and we only deal in regeneratively raised, premium lamb—direct from our paddocks to your kitchen or shop.
Jerky With Provenance, Pride, and a Cheeky Grin
Forget the bland, anonymous stuff. Old McDonald Lamb Jerky is made from our own grass-fed lamb, no middlemen, no shortcuts.
Snack with something worth bragging about
made from our own regeneratively raised lamb, so every bite has flavour and a paddock-to-plate story.
Trust what you’re eating
preservative-free, soy-free jerky you can trace straight back to our third-generation NSW farm.
Enjoy the same rich taste every time
small-batch crafted so you never cop a stale, mass-produced chew.
Skip the supermarket lottery
get fresh, honest jerky delivered direct, so you always have a bag on hand when the craving hits.
From the Paddock to the Privileged.
Our secret menu is for insiders only, join the waitlist and get the Zombie Apocalypse Guide as well.
Don’t want the guide? That’s cool, just send it to a friend. You know the one!
Join the Lambassadors.